Our vegan options
This section is for our vegan options, for those of you who just want a simple meal that isn't a salad.
Yes, you can have perfectly creamy risotto without stirring for half an hour. This new addition to our line-up is so easy, you just throw all the ingredients in a pot, sit back with a glass of wine and 20 minutes later it's done!!
This tomato based vegetable soup is quick and easy to make. Lentils and peas make this a very hearty lunch or dinner for the whole family.
Are you scared to make risotto? Afraid all that stirring won’t turn out well? Try our no fuss, full flavor rice dish that can easily stand up on its own as a main course.
Our Split Pea & Shiitake Mushroom Soup is gluten free, vegetarian and ready to eat in under an hour. The mild curry flavor and umami taste of the woody Shiitake mushrooms combine to form an exotic and satisfying soup.
A rich tomato soup with carrots, capsicum, celery, potato and topped with spinach. Ready in 30 minutes with little work. You can add a dollop of cream as well!